Perogy Eggs Benedict

By October 10, 2017

Serves 1

 5 CHEEMO Whole Wheat Perogies
 2 slices of ham or back bacon
 2 eggs
 Hollandaise sauce
1

Brown the CHEEMO Whole Wheat Perogies (approximately 3-4 minutes per side).

2

Grill the ham or back bacon. Poach the eggs.

3

Plate the perogies, top with the ham, eggs and hollandaise sauce and garnish with fruit, if desired.

Ingredients

 5 CHEEMO Whole Wheat Perogies
 2 slices of ham or back bacon
 2 eggs
 Hollandaise sauce

Directions

1

Brown the CHEEMO Whole Wheat Perogies (approximately 3-4 minutes per side).

2

Grill the ham or back bacon. Poach the eggs.

3

Plate the perogies, top with the ham, eggs and hollandaise sauce and garnish with fruit, if desired.

Perogy Eggs Benedict